Blue Cheese Dip

4 ingredients
2 steps

Ingredients

  • 1 12 crumbled blue cheese (6 ounces)
  • 12 cup milk
  • 2 ounces cream cheese, softened
  • 1 teaspoon dried oregano

Directions

  1. 1
    In a bowl combine all ingredients until smooth.
  2. 2
    Serve or cover and refrigerate up to 3 days.

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