Blue Cheese Log

Directions

1. 1
   Let cream cheese stand at room temperature until soft.
2. 2
   Add pineapple cream cheese spread, Blue cheese, Worcestershire sauce and onion.
3. 3
   Mix thoroughly.
4. 4
   Place mixture onto 1 foot long piece of waxed paper and form into log.
5. 5
   Remove waxed paper and dust log evenly with grated walnuts.
6. 6
   Re-wrap in wax paper and chill thoroughly before serving.
7. 7
   Serve with crackers.