Blue Cheese Rarebit

Name: Blue Cheese Rarebit
Ingredients: 13 cup milk; 11 12 ounces blue cheese; 14 cup beer; 1 14 ounces plain flour; 2 egg yolks; 1 ounce breadcrumbs; 12 teaspoon mustard powder (to taste); 1 dash Tabasco sauce; salt and pepper; 2 slices white bread, toasted; 4 slices smoked bacon, grilled; ready-made chutney

12 ingredients

8 steps

Ingredients

13 cup milk
11 12 ounces blue cheese
14 cup beer
1 14 ounces plain flour
2 egg yolks
1 ounce breadcrumbs
12 teaspoon mustard powder (to taste)
1 dash Tabasco sauce
salt and pepper
2 slices white bread, toasted
4 slices smoked bacon, grilled
ready-made chutney

Directions

1

Warm the milk in a saucepan but do not boil.
2

Crumble the cheese into the milk and stir until it has melted.
3

Add the beer, mustard, Tabasco, flour and the breadcrumbs.
4

Stir until combined, remove from the heat and cool.
5

Add the egg yolks and season with the salt and freshly ground black pepper.
6

Toast the bread on both sides and place into a dish.
7

Top with the grilled bacon followed by the rarebit mixture and place under the broiler to brown for a few minutes.
8

Serve with a spoonful of chutney.