Blue Devils

Directions

1. 1
   Preheat oven to 400.
2. 2
   Separate dough into individual biscuits and cut into quarters.
3. 3
   Arrange in a single layer in an ungreased 9 by 13 inch baking pan.
4. 4
   In a small saucepan, melt butter over medium heat.
5. 5
   Add blue cheese and cook, stirring, until the cheese is melted, about 3 minutes.
6. 6
   Pour over biscuits and bake until the dough has absorbed most of the cheese mixture and tops are nicely browned, about 11 minutes.
7. 7
   Let cool in the pan 2-3 minutes before serving warm.