Russian Tea
7 ingredients
13 steps
Ingredients
- 1 tsp. whole cloves
- 1 cinnamon stick
- 6 c. water
- 2 1/2 Tbsp. tea
- 3/4 c. orange juice
- 2 Tbsp. lemon juice
- 1/2 c. sugar or honey
Directions
-
1Add
-
2spices to water.
-
3Heat to boiling.
-
4Add tea; steep for five
-
5minutes.
-
6Strain.
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7Heat fruit juices and sugar just to boiling,
-
8stir.
-
9Add
-
10to hot tea mix.
-
11Serve.
-
12Makes 6 to 8 servings.
-
13Store leftover tea in tight container and refrigerate. Reheat to serve.
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