Blueberry Bars
9 ingredients
9 steps
Ingredients
- 1 cup All Purpose Flour (I Used Gluten Free)
- 1/2 cups Old Fashioned Oats
- 1 teaspoon Baking Powder
- 1/2 teaspoons Salt
- 1/4 cups Brown Sugar
- 23 cups Milk
- 1 whole Egg, Beaten
- 2 teaspoons Vanilla Extract
- 1 cup Blueberries, Tossed In 1 Tablespoon All Purpose Flour (I Used Gluten Free)
Directions
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1Preheat oven to 350 degrees F.
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2Combine 1 cup flour, oats, baking powder, salt, and sugar.
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3In a small bowl or measuring cup, combine milk, egg, and vanilla extract.
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4Add wet ingredients to dry ingredients and mix until well incorporated.
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5In a small bowl, mix the blueberries with 1 tablespoon of flour.
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6This will help the blueberries from sinking to the bottom of your batter.
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7Add blueberries to batter and stir lightly.
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8Pour mixture into a greased 8x8 baking pan or round cake pan.
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9Bake 20-25 minutes or until bars are set and an inserted toothpick comes out clean.
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