Blueberry Bars

9 ingredients
9 steps

Ingredients

  • 1 cup All Purpose Flour (I Used Gluten Free)
  • 1/2 cups Old Fashioned Oats
  • 1 teaspoon Baking Powder
  • 1/2 teaspoons Salt
  • 1/4 cups Brown Sugar
  • 23 cups Milk
  • 1 whole Egg, Beaten
  • 2 teaspoons Vanilla Extract
  • 1 cup Blueberries, Tossed In 1 Tablespoon All Purpose Flour (I Used Gluten Free)

Directions

  1. 1
    Preheat oven to 350 degrees F.
  2. 2
    Combine 1 cup flour, oats, baking powder, salt, and sugar.
  3. 3
    In a small bowl or measuring cup, combine milk, egg, and vanilla extract.
  4. 4
    Add wet ingredients to dry ingredients and mix until well incorporated.
  5. 5
    In a small bowl, mix the blueberries with 1 tablespoon of flour.
  6. 6
    This will help the blueberries from sinking to the bottom of your batter.
  7. 7
    Add blueberries to batter and stir lightly.
  8. 8
    Pour mixture into a greased 8x8 baking pan or round cake pan.
  9. 9
    Bake 20-25 minutes or until bars are set and an inserted toothpick comes out clean.

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