Blueberry Cake

Name: Blueberry Cake
Ingredients: milk; 1/2 c. Crisco oil; 2 eggs; 1 tsp. vanilla; 3 c. flour; 1 1/2 c. sugar; 1/2 tsp. salt; 4 tsp. baking powder; pint of blueberries; cinnamon to taste (for top); sugar to taste (for top)

11 ingredients

7 steps

Ingredients

milk
1/2 c. Crisco oil
2 eggs
1 tsp. vanilla
3 c. flour
1 1/2 c. sugar
1/2 tsp. salt
4 tsp. baking powder
pint of blueberries
cinnamon to taste (for top)
sugar to taste (for top)

Directions

1

In a large measuring cup put oil and 2 eggs; fill up cup with milk to make 2 cups total liquid.
2

Sift together flour, sugar, salt and baking powder.
3

Mix all ingredients (flour pint of blueberries); fold into batter.
4

Pour into a large greased and floured pan.
5

Sprinkle with cinnamon and sugar.
6

Bake 45 to 50 minutes in a 350° oven.
7

Umm good!