Blueberry Crumble

7 ingredients
4 steps

Ingredients

  • 1 qt. blueberries, wash and dry
  • 2 tsp. lemon juice
  • 1/3 c. granulated sugar
  • 1/3 c. dark brown sugar
  • 4 Tbsp. butter, cut up
  • 1/2 c. flour
  • 1 1/4 c. dry quick cooking oats

Directions

  1. 1
    Put blueberries in 8-inch shallow dish and sprinkle with lemon juice and granulated sugar.
  2. 2
    Combine rest of ingredients in bowl and mix until crumbly.
  3. 3
    Sprinkle over blueberries.
  4. 4
    Bake at 350° for 40 minutes or until golden brown.

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