Blueberry Scones

9 ingredients
9 steps

Ingredients

  • 2 cup all-purpose flour
  • 1/2 cup sugar
  • 1 tbsp baking powder
  • 3/4 tsp salt
  • 1 stick cold butter
  • 1 large egg
  • 2/3 cup heavy whipping cream
  • 1 cup fresh blueberries
  • 2 tsp sugar

Directions

  1. 1
    Preheat oven to 400F.
  2. 2
    Whisk together flour, sugar, baking powder, and salt in a large bowl.
  3. 3
    Cut in butter, then add cream and beaten egg.
  4. 4
    Work dough until well combined.
  5. 5
    Incorporate blueberries gently.
  6. 6
    Do not overwork the dough.
  7. 7
    Turn out dough on floured surface, and flatten into even, circular shape.
  8. 8
    Cut dough into 8 pieces and place on baking sheet.
  9. 9
    Sprinkle with white sugar, then bake for 25 minutes

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