Boiled Cider Pie #1

7 ingredients
9 steps

Ingredients

  • 4 large eggs
  • 13 cup sugar
  • 12 teaspoon salt
  • 1 cup pup's boiled cider
  • 1 12 cups milk
  • 1 teaspoon vanilla extract
  • 1 unbaked 9-inch deep dish pie pastry

Directions

  1. 1
    Preheat the oven to 400F
  2. 2
    In a large bowl, combine the eggs, sugar, and salt, and mix until pale yellow.
  3. 3
    Stir in the Pup's Boiled Cider, milk, and vanilla, and mix well.
  4. 4
    Pour into the prepared pie shell.
  5. 5
    Bake for 10 minutes, then reduce the oven temperature to 350F, and bake for 30 minutes, or until set, when a toothpick inserted in the center of the pie comes out clean.
  6. 6
    Cool the pie on a wire rack, then refrigerate, covered.
  7. 7
    Serve the pie cool with Ice Cream or a Cinnamon-Flavored Whipped Cream, if desired.
  8. 8
    Enjoy!
  9. 9
    ;).

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