Boiled Icing

4 ingredients
3 steps

Ingredients

  • 1 1/2 c. granulated sugar
  • 1/4 tsp. cream of tartar
  • 2/3 c. boiling water
  • 2 egg whites, beaten stiff

Directions

  1. 1
    Boil to soft ball stage.
  2. 2
    Pour syrup over beaten egg whites, beating constantly.
  3. 3
    Continue beating until stiff enough to spread.

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