Bonbons
7 ingredients
4 steps
Ingredients
- 2 boxes powdered sugar
- 1 box flaked coconut
- 1 can Eagle Brand milk
- 1/4 lb. butter
- 14 oz. chocolate chips
- 1/4 lb. paraffin
- chopped nuts
Directions
-
1Mix sugar, coconut, milk, butter and nuts. Make into balls and chill.
-
2Melt chips and paraffin in double boiler.
-
3Dip balls in chocolate.
-
4Place on wax paper.
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