Boston Brown Bread

12 ingredients
7 steps

Ingredients

  • 2 c. All-Bran
  • 2 c. sour cream
  • 1 Tbsp. Crisco
  • 1 egg
  • 1 c. sugar
  • 2 Tbsp. molasses
  • 2 tsp. soda
  • 1 Tbsp. hot water
  • 2 c. flour
  • 1/2 tsp. salt
  • 1 c. raisins
  • 1/2 c. nutmeats

Directions

  1. 1
    Soak All-Bran in sour cream for 30 minutes.
  2. 2
    Cream together Crisco, egg, sugar and molasses.
  3. 3
    Dissolve soda in hot water.
  4. 4
    Add flour and salt.
  5. 5
    Stir into bran mixture.
  6. 6
    Add raisins and nutmeats.
  7. 7
    Bake in cans, 1/2 to 2/3 full, for 45 minutes.

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