Bourbon Balls

7 ingredients
3 steps

Ingredients

  • 1 1/4 c. finely chopped vanilla wafers
  • 1 c. powdered sugar
  • 1 c. chopped walnuts
  • 2 Tbsp. cocoa
  • 2 Tbsp. light corn syrup
  • 1/4 c. bourbon
  • powdered sugar

Directions

  1. 1
    Combine crumbs, sugar, nuts and cocoa.
  2. 2
    Mix well. Stir in corn syrup and bourbon. Blend thoroughly. Set in refrigerator for 2 to 3 hours. Shape into 1-inch balls.
  3. 3
    Roll in powdered sugar. Store in airtight container in refrigerator.

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