Bourbon/Rum Balls.

9 ingredients
7 steps

Ingredients

  • 2 cups vanilla wafers (crushed fine) or 2 cups graham crackers (crushed fine)
  • 1 cup powdered sugar
  • 1 cup ground nuts
  • 3 tablespoons cocoa powder
  • 3 tablespoons corn syrup
  • 14 cup Bourbon (or light rum)
  • 12 teaspoon cinnamon
  • 14 teaspoon ground nutmeg
  • extra powdered sugar (for dusting)

Directions

  1. 1
    Put Vanilla Wafers (or Graham Crackers or even crushed sugar cookies) in a bowl.
  2. 2
    Then add the ground nuts, cocoa powder, cinnamon, nut meg and mix.
  3. 3
    Then add corn syrup and bourbon or rum.
  4. 4
    You might need a tad more liquid.
  5. 5
    After mixture is all moist roll into balls, size is up to you, then roll in powdered sugar or cocoa powder.
  6. 6
    Let set up.
  7. 7
    Eat.

Products Matching These Ingredients

More Recipes to Try