Bourbon Salmon

6 ingredients
1 steps

Ingredients

  • 1/2 c pure olive oil
  • 1/4 c bourbon
  • 1/4 c soy sauce
  • heaping tablespoon brown sugar
  • Salt and pepper
  • whole side of salmon

Directions

  1. 1
    {"0":"1. Combine first 5 ingredients in a jar and shake it up","2":"2. Marinate the salmon in a ziplock gallon size bag in the fridge for 30 min- 2 hours or so","4":"3. grill the salmon in the Big Green Egg"}

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