Bran Bread
9 ingredients
6 steps
Ingredients
- 2 c. All-Bran
- 2 c. boiling water
- 2 pkg. yeast
- 2 or 3 Tbsp. sugar
- 1/4 c. warm water
- 1/2 c. oleo
- 1/4 c. molasses
- 1 tsp. salt
- 5 to 6 c. white flour
Directions
-
1Mix the All-Bran with the 2 cups boiling water.
-
2Mix the yeast and sugar with the 1/4 cup warm water.
-
3Combine all ingredients. Knead.
-
4Let rise and then put in 3 greased pans.
-
5Let rise again. Bake at 350° for
-
61/2 hour.
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