Bran Bread

9 ingredients
6 steps

Ingredients

  • 2 c. All-Bran
  • 2 c. boiling water
  • 2 pkg. yeast
  • 2 or 3 Tbsp. sugar
  • 1/4 c. warm water
  • 1/2 c. oleo
  • 1/4 c. molasses
  • 1 tsp. salt
  • 5 to 6 c. white flour

Directions

  1. 1
    Mix the All-Bran with the 2 cups boiling water.
  2. 2
    Mix the yeast and sugar with the 1/4 cup warm water.
  3. 3
    Combine all ingredients. Knead.
  4. 4
    Let rise and then put in 3 greased pans.
  5. 5
    Let rise again. Bake at 350° for
  6. 6
    1/2 hour.

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