Bran Muffins

10 ingredients
8 steps

Ingredients

  • 1 1/4 c. all-purpose flour
  • 1 Tbsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. sugar
  • 2 1/2 c. bran flakes *
  • 1 c. raisins *
  • 1 1/4 c. milk
  • 1 large egg or 2 small
  • 1/4 c. vegetable oil
  • 1/2 c. coconut

Directions

  1. 1
    Stir flour, baking powder, salt and sugar; set aside.
  2. 2
    Measure bran flakes and milk into a large bowl.
  3. 3
    Stir and let stand 1 or 2 minutes.
  4. 4
    Add egg and oil.
  5. 5
    Beat well.
  6. 6
    Add flour mixture, stirring only until combined.
  7. 7
    Stir in raisins and coconut.
  8. 8
    Spoon into greased muffin tin and bake at 350° to 375° for 18 to 20 minutes.

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