Bran Muffins
9 ingredients
4 steps
Ingredients
- 1 c. bran
- 2 c. plain flour
- 1 c. buttermilk
- 3 Tbsp. shortening
- 2 Tbsp. sugar
- 3 Tbsp. baking powder
- 1/2 tsp. salt
- 1 c. seedless raisins
- 2 eggs
Directions
-
1Sift and mix all dry ingredients, then add buttermilk and eggs, then shortening.
-
2Bake in hot oven at 350° for about 20 to 30 minutes.
-
3Grease tins well.
-
4Makes about 20 small muffins.
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