Branham'S Marinated Shrimp

4 ingredients
4 steps

Ingredients

  • 1 lb. shrimp
  • equal amounts Catalina dressing and cider vinegar (enough to cover shrimp)
  • 1 to 2 bell peppers, sliced
  • 1 to 2 red onions, sliced

Directions

  1. 1
    Cook shrimp until pink; remove shell and devein.
  2. 2
    Cover with dressing and vinegar.
  3. 3
    Add peppers and onion.
  4. 4
    Cover tightly and refrigerate two days before serving.

Products Matching These Ingredients

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4

Shell-on shrimp

A NOVA 3

Raw Shrimp

Maxfield

B

Cool Beans, Catalina Bean Hummus

Bobbi's Best Inc.

C NOVA 3
Tangy bacon catalina salad dressing bottles

Tangy bacon catalina salad dressing bottles

Kraft

NOVA 4
Catalina dressing

Catalina dressing

Kraft

NOVA 4

Sweet caramel ice cream with swirls of our signature homemade caramel and fudge mixed with generous amounts of butter-roasted pecans

Homemade, United Dairy Farmers

D NOVA 4
Equal

Equal

Merisant Company

NOVA 4
Equal, sucralose 0 calorie sweetener

Equal, sucralose 0 calorie sweetener

Equal

D NOVA 4

Equal, Natural Sweetener Stevia

Merisant Us Inc.

NOVA 4
Dairyfine Amounts per 3 biscuits 312 3.79 2.0g 5.5

Dairyfine Amounts per 3 biscuits 312 3.79 2.0g 5.5

Dairyfine

E NOVA 4
BAMWELLS SUMMER vibes BUFFALO HOT SAUCE Amounts pe

BAMWELLS SUMMER vibes BUFFALO HOT SAUCE Amounts pe

Bramwells

E NOVA 4

More Recipes to Try

Murrel'S Fruit Balls

13 ingredients

Pistachio Salad

5 ingredients

Ice Cream Sandwich Cake

3 ingredients

Baked Chicken Casserole

6 ingredients

Hush Puppies

8 ingredients

Hot-Spiced Fruit Punch

7 ingredients

Chocolate Marshmallow Frosting

4 ingredients

Chicken Paella

9 ingredients

Elephant Stew

8 ingredients

Strawberry Cheesecake

7 ingredients

Breakfast Pancakes

7 ingredients

Cinnamon Buns

7 ingredients