Bread and Spread

Directions

1. 1
   Heat oven to 350F
2. 2
   Grease an 8x4-inch loaf pan.
3. 3
   In a small bowl, combine ham.
4. 4
   cheese, and mustard.
5. 5
   Set aside.
6. 6
   In a large bowl combine flour, sugar, baking powder, and salt.
7. 7
   Add eggs and milk to flour mixture, stirring just until moistened.
8. 8
   Spoon half of the batter into prepared pan.
9. 9
   Spoon filing lengthwise down center of batter in 2-inch strip.
10. 10
    Spoon remaining batter around filling to cover top and sides.
11. 11
    Bake at 350F for 50-60 minutes or until deep golden brown and toothpick inserted in center comes out clean.
12. 12
    Cool 10 minutes, remove from pan and cool completely.
13. 13
    Refrigerate leftovers.