Easy Sweet Potato Pie

7 ingredients
5 steps

Ingredients

  • 1 1/2 cups sugar
  • 2 tablespoons flour
  • 1 (5 ounce) can evaporated milk
  • 1 egg, lightly beaten
  • 1 teaspoon vanilla
  • 2 cups mashed cooked sweet potatoes
  • 1 (9 inch) unbaked pie shells

Directions

  1. 1
    In a bowl, combine sugar, flour, milk, egg and vanilla.
  2. 2
    Stir in the sweet potatoes.
  3. 3
    Pour into pie shell.
  4. 4
    Cover edges of pastry loosely with foil.
  5. 5
    Bake at 375 degrees for 45 minutes. Remove foil; bake 15 minutes longer or until crust is golden brown and a knife inserted near the center comes out clean.

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