Bread Machine Bacon And Beer Bread

10 ingredients
4 steps

Ingredients

  • 3/4 cup flat beer
  • 1/2 cup water
  • 1/4 cup chopped green onion
  • 2 teaspoons yellow mustard
  • 1 1/2 teaspoons butter
  • 3 1/4 cups flour
  • 1 1/2 teaspoons sugar
  • 1 teaspoon salt
  • 1 3/4 teaspoons yeast
  • 1/3 - 1/2 cup crumbled, cooked bacon

Directions

  1. 1
    Place all ingredients in the bread machine bowl except the bacon and yeast.
  2. 2
    Place the yeast in the yeast hopper.
  3. 3
    Add the bacon with 10 minutes remaining in the last knead cycle.
  4. 4
    Walk away!

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