Bread Pudding

6 ingredients
1 steps

Ingredients

  • 4 leftover biscuits
  • 2 c. milk
  • 1 c. sugar
  • 4 eggs
  • 2 Tbsp. margarine
  • 1 tsp. vanilla

Directions

  1. 1
    Put bread in baking dish. Add 1 cup milk. In another bowl, mix eggs and sugar, but not real good. Add margarine, vanilla and remaining milk. Pour in baking dish. Bake at 350° until custard is firm.

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