Bread Pudding
7 ingredients
7 steps
Ingredients
- 3 c. bread, cubed
- 2 c. milk, scalded with 1/4 c. butter
- 1/2 c. sugar
- 2 eggs, slightly beaten
- 1/4 tsp. salt
- 1 tsp. cinnamon
- 1/2 c. raisins
Directions
-
1Place bread in 9-inch baking dish.
-
2Pour in milk and butter mixture.
-
3Blend eggs, sugar, cinnamon and raisins.
-
4Mix with bread in baking dish.
-
5Place dish in a pan with 1-inch of hot water; bake until knife inserted 1 inch from edge comes out clean.
-
6Bake at 350° for 40 to 45 minutes.
-
7Makes 6 servings.
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