Breakfast Casserole
9 ingredients
2 steps
Ingredients
- 1 lb. sausage
- 8 to 10 eggs, slightly beaten
- 3 c. coffee cream
- 1 tsp. salt
- 1 bunch (6 to 7) chopped green onions
- 1 tsp. dry mustard
- 10 to 12 slices day old bread, cut in 1-inch cubes
- 1 c. grated Cheddar cheese
- 1 c. grated Swiss cheese
Directions
-
1Put bread in 9 x 13-inch pan and sprinkle the cheese on top. Mix all other ingredients well and pour over bread and cheese. Place in refrigerator overnight.
-
2Bake at 350° for 1 hour or until golden brown.
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