Breakfast Casserole

7 ingredients
6 steps

Ingredients

  • 6-8 slices white bread
  • 1/2 cup mozzarella cheese
  • 1/2 cup cheddar cheese
  • 1 lb. sausage, browned and drained
  • 1 1/2 cups milk
  • 1/2 cup mushrooms (optional)
  • 6 eggs

Directions

  1. 1
    Place slices of bread in the bottom of a 9 x 13 inch pan. Sprinkle cooked sausage over the bread.
  2. 2
    Mix together the milk and eggs.
  3. 3
    Pour over sausage and bread.
  4. 4
    Top with mushrooms (if desired) and the cheeses.
  5. 5
    Cover with plastic wrap and let set in refrigerator overnight so the milk soaks into the bread.
  6. 6
    Bake at 350 degrees for 35-40 minutes.

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