Breakfast Casserole

6 ingredients
3 steps

Ingredients

  • 6 slices bread
  • 1 lb. ground sausage
  • 2 c. shredded Cheddar cheese
  • 6 eggs, beaten
  • 2 c. milk
  • 1 tsp. salt

Directions

  1. 1
    Remove crust from bread, butter bread slices and place in bottom of casserole dish.
  2. 2
    Cook sausage until brown and crumbled. Drain, then spoon sausage over buttered bread.
  3. 3
    Next, sprinkle shredded cheese over sausage.

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