Breakfast Casserole

4 ingredients
2 steps

Ingredients

  • 6 to 8 eggs
  • 1/2 to 3/4 lb. sausage
  • bread crumbs (2 to 3 slices)
  • 1 c. grated cheese

Directions

  1. 1
    The night before, cook your sausage; crumble it in the skillet. In a casserole dish, put the sausage, eggs, cheese and crumbled up bread.
  2. 2
    Stir them together and place, covered, in your refrigerator.

Products Matching These Ingredients

More Recipes to Try