Breakfast Casserole

7 ingredients
8 steps

Ingredients

  • 6 slices bread, buttered
  • 5 eggs
  • salt
  • 1 tsp. dry mustard
  • 1 lb. sausage
  • 3 c. grated sharp Cheddar cheese
  • 1 pt. half and half

Directions

  1. 1
    Line 9 x 13-inch pan with bread.
  2. 2
    Brown sausage; drain. Crumble over bread.
  3. 3
    Put cheese over sausage.
  4. 4
    Beat eggs.
  5. 5
    Add mustard and half and half.
  6. 6
    Pour over cheese.
  7. 7
    Refrigerate overnight.
  8. 8
    Bake 45 minutes at 325°.

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