Breakfast Casserole

6 ingredients
5 steps

Ingredients

  • 8 slices toasted bread
  • 1 lb. cooked sausage
  • 6 eggs
  • 2 c. milk
  • salt and pepper
  • 1 c. grated cheese

Directions

  1. 1
    Cut bread into fourths.
  2. 2
    Put half of bread in bottom of casserole dish.
  3. 3
    Layer half of sausage-egg mixture and cheese over bread.
  4. 4
    Make second layer of each.
  5. 5
    Bake at 325° for approximately 1 hour.

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