Breakfast Casserole

8 ingredients
7 steps

Ingredients

  • 6 slices soft bread
  • 1 lb. sausage
  • 1 c. sharp Cheddar cheese, grated
  • 6 eggs
  • 2 c. milk
  • 1 tsp. dry mustard
  • 1 tsp. salt
  • dash of pepper

Directions

  1. 1
    In baking dish, break up bread slices.
  2. 2
    Brown sausage slightly, drain.
  3. 3
    Spoon sausage over bread.
  4. 4
    Sprinkle Cheddar cheese over bread and sausage.
  5. 5
    Beat eggs; add milk, dry mustard, salt and pepper.
  6. 6
    Mix well.
  7. 7
    Pour over mixture.

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