Breakfast Pie

6 ingredients
5 steps

Ingredients

  • 2 browned pie crusts
  • 4 eggs
  • 8 ounces shredded mozzarella cheese
  • 8 ounces shredded cheddar cheese
  • 1 lb smithfield ham sausage, browned and drained
  • 12 cup milk

Directions

  1. 1
    Put half of browned sausage in each pie shell.
  2. 2
    Combine cheeses and divide between pie shells.
  3. 3
    Combine milk and eggs, divide in half and pour over each pie.
  4. 4
    Bake at 350 degrees until top is browned and eggs set (approximately 30 minutes).
  5. 5
    Serve warm with biscuits and fresh fruit.

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