Breakfast Pudding Cake

Name: Breakfast Pudding Cake
Ingredients: 1 cup oats; 2 cups water; 14 cup butter; 14 cup canola oil; 1 cup honey; 1 teaspoon orange extract; 2 eggs, beaten; 14 cup plain yogurt; 1 14 cups pastry flour; 1 tablespoon baking powder; 1 teaspoon cinnamon; 14 teaspoon clove; 14 teaspoon sea salt

13 ingredients

1 steps

Ingredients

1 cup oats
2 cups water
14 cup butter
14 cup canola oil
1 cup honey
1 teaspoon orange extract
2 eggs, beaten
14 cup plain yogurt
1 14 cups pastry flour
1 tablespoon baking powder
1 teaspoon cinnamon
14 teaspoon clove
14 teaspoon sea salt

Directions

1

["Preheat oven to 350.", "Cook oats in boiling water until tender.", "Mix in next five ingredients and beat until smooth.", "Combine remaining ingredients in a separate bowl and then stir into batter.", "Pour mixture into an oiled 9\" square pan.""