Breakfast Sticky Buns

6 ingredients
8 steps

Ingredients

  • 1/2 c. chopped pecans
  • 1 pkg. Rich's frozen roll dough
  • 1/2 box butterscotch pudding mix
  • 1/4 c. melted margarine
  • 1/2 c. brown sugar
  • 1 tsp. cinnamon

Directions

  1. 1
    Grease a 10-inch tube or Bundt pan.
  2. 2
    Sprinkle pecans in pan. Place still frozen rolls in pan.
  3. 3
    Sprinkle with 1/2 box of pudding mix.
  4. 4
    Pour melted margarine over rolls.
  5. 5
    Combine brown sugar and cinnamon and sprinkle over all.
  6. 6
    Cover with wax paper and set in cold oven overnight.
  7. 7
    In morning, bake at 350° for 20 to 30 minutes.
  8. 8
    Dump immediately.

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