Brie Crisps

6 ingredients
7 steps

Ingredients

  • 4 ounces brie cheese, at room temperature
  • 1/2 cup butter, at room temperature
  • 2/3 cup flour
  • 2 dashes cayenne pepper, to taste
  • 1/8 teaspoon salt
  • paprika

Directions

  1. 1
    Combine butter and cheese in the food processsor and mix until creamy.
  2. 2
    Add remaining ingredients and blend until dough almost forms a ball in the food processor.
  3. 3
    Shape into a roll 2 inches round and wrap tightly in plastic wrap.
  4. 4
    Refrigerate overnight.
  5. 5
    Slice rolls into 1/4 inch pieces, place 2 inches apart on cookie sheet and bake at 400 degrees for 10 to 12 mintues or until edges are brown.
  6. 6
    Cool on rack.
  7. 7
    Sprinkle with paprika and serve immediately.

Products Matching These Ingredients

More Recipes to Try