Potato Biscuits

Directions

1. 1
   Heat oven to 400°.
2. 2
   Mix Potato Buds and hot water; let stand until water is absorbed.
3. 3
   Mix flour, sugar, baking powder and salt; stir into potato mixture.
4. 4
   Stir in milk.
5. 5
   Turn onto well floured surface.
6. 6
   Pat dough to 1/2-inch thickness.
7. 7
   Cut with 2-inch biscuit cutter.
8. 8
   Place onto ungreased cookie sheet.
9. 9
   Bake until golden brown.
10. 10
    Makes 16 biscuits.