Brisket

7 ingredients
1 steps

Ingredients

  • 5 to 6 lb. brisket
  • 3 oz. liquid smoke
  • onion powder
  • garlic powder
  • celery salt
  • salt and pepper
  • Lea & Perrins sauce

Directions

  1. 1
    Put brisket in pan. Pour liquid smoke over brisket, then cover with onion, garlic powder and the celery salt. Cover with foil and marinate overnight in refrigerator. Uncover. Sprinkle with salt and pepper. Then drizzle with Lea & Perrins. Cover. Bake 1 hour per pound at 275°.

Products Matching These Ingredients

Vegan Liquid Iron Supplement

Vegan Liquid Iron Supplement

Why Not Natural

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Chicken breast, applewood smoke

Spartan

B NOVA 4

100% real bacon bits, smoke

E NOVA 4

Liquid egg substitute

A NOVA 4

Liquid egg substitute

A NOVA 4

Real bacon pieces, hickory smoke

E NOVA 4

Smoked beef brisket

D NOVA 4
Smash Burger Brisket - Chuck Blend Burger

Smash Burger Brisket - Chuck Blend Burger

Creekstone Farms

Beef brisket all-beef hot dogs

NOVA 4

More Recipes to Try

Honey Buns

6 ingredients

Nacho Dip

8 ingredients

Easy Pot Roast With Gravy

3 ingredients

Cherry Salad

7 ingredients

Green Tomato Mincemeat

12 ingredients

Pumpkin Bread

12 ingredients

Marinated Peas

9 ingredients

Broccoli-Rice Casserole

10 ingredients

Veg-All Supreme

8 ingredients

Artichoke Dip

4 ingredients

Buttermilk Crunch Chicken

8 ingredients

Forgotten Cookies

5 ingredients