Broccoli Casserole

Name: Broccoli Casserole
Ingredients: 1 stick margarine; 1 onion, chopped; 1 can cream of chicken soup; 1 c. instant or 1/2 c. uncooked rice; 1/2 lb. Velveeta cheese, chopped, or 8 oz. jar Cheez Whiz or 1 can Cheddar cheese soup; 1/2 c. evaporated milk; 2 (10 oz.) pkg. chopped broccoli, thawed and drained; bread crumbs

8 ingredients

3 steps

Ingredients

1 stick margarine
1 onion, chopped
1 can cream of chicken soup
1 c. instant or 1/2 c. uncooked rice
1/2 lb. Velveeta cheese, chopped, or 8 oz. jar Cheez Whiz or 1 can Cheddar cheese soup
1/2 c. evaporated milk
2 (10 oz.) pkg. chopped broccoli, thawed and drained
bread crumbs

Directions

1

Saute onion in melted margarine.
2

Mix together with remainder of ingredients except bread crumbs.
3

Pour into greased casserole. Bake 1 hour at 350°, stirring once halfway through baking and adding cracker crumbs for the last 30 minutes.