Broccoli Casserole

4 ingredients
4 steps

Ingredients

  • 2 pkg. frozen broccoli, chopped
  • 1/2 lb. Velveeta cheese, cubed
  • 1 stack Ritz crackers (about 35)
  • 1 stick margarine, melted

Directions

  1. 1
    Cook frozen broccoli according to package directions; drain. While broccoli is still warm, stir in the cubed Velveeta cheese. Place the ingredients in a small, lightly greased casserole dish. Smash the Ritz crackers with a rolling pin until all are crushed. Mix with melted margarine.
  2. 2
    Put mixture on top of broccoli.
  3. 3
    Bake at 300° for 30 minutes.
  4. 4
    Serve.

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