Broccoli Casserole
6 ingredients
7 steps
Ingredients
- 2 (20 oz.) bags frozen broccoli
- 1 can cream of mushroom soup
- 1/2 c. mayonnaise
- 1 tsp. lemon juice
- 3/4 c. grated Cheddar cheese
- 2 c. buttered bread crumbs (stuffing cubes)
Directions
-
1Cook broccoli.
-
2Place in a 9 x 13-inch dish.
-
3Combine soup, mayonnaise, lemon juice and cheese; blend well.
-
4Pour over broccoli.
-
5Top with buttered bread crumbs.
-
6Bake at 350° until bubbly and slightly browned.
-
7Serves 10.
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