Broccoli Casserole

6 ingredients
7 steps

Ingredients

  • 1 large onion (chopped)
  • 1 stick butter
  • 1 roll Kraft Garlic Cheese
  • 1 can mushroom soup
  • 4 (10 oz) pkgs frozen broccoli (cooked and drained)
  • buttered bread crumbs (white or rye is best)

Directions

  1. 1
    Saute onion in butter until soft.
  2. 2
    Add soup and cheese, stir until cheese melts.
  3. 3
    Add well drained broccoli, mix well.
  4. 4
    Place in a large casserole dish.
  5. 5
    Top with bread crumbs.
  6. 6
    Bake at 350° till bubbly.
  7. 7
    Can be made ahead and frozen or stored in refrigerator.

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