Broccoli Casserole
8 ingredients
6 steps
Ingredients
- 2 (10 oz.) pkg. frozen chopped broccoli
- 1 can cream of mushroom soup
- 1 c. mayonnaise
- 2 eggs, beaten
- 1 c. grated sharp Cheddar cheese
- 4 Tbsp. chopped onion
- 4 Tbsp. butter
- 1/2 c. bread crumbs
Directions
-
1Cook broccoli about 5 minutes; drain water.
-
2Combine soup, mayonnaise, eggs, cheese, onion and some pepper.
-
3Place broccoli into greased casserole dish.
-
4Add remaining blended ingredients and slightly mix together.
-
5Dot with butter and sprinkle bread crumbs on top.
-
6Bake at 350° for 45 minutes.
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