Broccoli-Cauliflower Bake Dish

Name: Broccoli-Cauliflower Bake Dish
Ingredients: 1 can cream of mushroom soup; 1 can cream of celery soup; 8 oz. Velveeta cheese; 1 can sliced water chestnuts, drained; 1 1/2 bag frozen broccoli, cauliflower and carrot combination or fresh broccoli, cauliflower and carrots; 1 can mushrooms, drained; sliced onions to taste

7 ingredients

3 steps

Ingredients

1 can cream of mushroom soup
1 can cream of celery soup
8 oz. Velveeta cheese
1 can sliced water chestnuts, drained
1 1/2 bag frozen broccoli, cauliflower and carrot combination or fresh broccoli, cauliflower and carrots
1 can mushrooms, drained
sliced onions to taste

Directions

1

Melt together soups and cheese.
2

If using fresh vegetables, parboil until fork-tender.
3

Mix all ingredients together. Bake at 350° for approximately 20 minutes or until bubbly.