Broccoli Cauliflower Pie

9 ingredients
8 steps

Ingredients

  • 2 cups rice, uncooked
  • 1 (15 ounce) can peas
  • 2 bunches broccoli
  • 1 large cauliflower
  • 1 (12 ounce) jar Cheese Whiz
  • 5 cups water
  • 2 tablespoons butter
  • 1/2 teaspoon salt
  • 1/2 teaspoon garlic powder

Directions

  1. 1
    Steam rice in steamer with 5 cups of water, butter, and salt.
  2. 2
    Using a 9 inch cake pan grease with a good quality no stick spray coating. Add steamed rice and flatten into pan and smoothing out to fill pan half way.
  3. 3
    Apply layer of peas. you should only need half of the can.
  4. 4
    Steam cauliflower and broccoli separately.
  5. 5
    Apply a layer of cauliflower over pea's. Piece's should be medium size and not overwhelming.
  6. 6
    Spread 1/3 of jar of cheese over cauliflower.
  7. 7
    Then add broccoli over top making use of as much as possible. Finally add remaining cheese spreading over all.
  8. 8
    Sprinkle with garlic powder and bake until cheese melts through completely.

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