Broccoli Chowder

Directions

1. 1
   Pour chicken broth into a large saucepan.
2. 2
   Add chopped broccoli.
3. 3
   Cook 10 to 15 minutes or until tender.
4. 4
   Add milk, cream, cheese, ham, margarine and salt.
5. 5
   Cover and simmer 15 minutes.
6. 6
   Stir frequently.
7. 7
   Be careful not to cook on too high a heat, nor too thin a pot.
8. 8
   Check seasonings, may need black pepper.
9. 9
   To reheat, it is best to use a double boiler.
10. 10
    This recipe makes 2 1/2 quarts of chowder.