Broccoli-Corn Bake

Name: Broccoli-Corn Bake
Ingredients: 1 Tbsp. instant minced onion; 1 (16 oz.) can creamed corn; 1 (10 oz.) pkg. frozen chopped broccoli, cooked and drained; 1 beaten egg; 1/4 c. coarsely crushed crackers; 2 Tbsp. melted butter; 1/4 tsp. salt; dash of pepper; 1/4 c. coarsely crushed crackers; 1 Tbsp. melted butter

10 ingredients

3 steps

Ingredients

1 Tbsp. instant minced onion
1 (16 oz.) can creamed corn
1 (10 oz.) pkg. frozen chopped broccoli, cooked and drained
1 beaten egg
1/4 c. coarsely crushed crackers
2 Tbsp. melted butter
1/4 tsp. salt
dash of pepper
1/4 c. coarsely crushed crackers
1 Tbsp. melted butter

Directions

1

Blend broccoli, corn, egg, 1/4 cup crumbs, onion, 2 tablespoons melted butter, salt and pepper.
2

Turn into 1-quart casserole; top with 1/4 cup crumbs mixed with 1 tablespoon melted butter.
3

Bake at 350° for 1 hour and 10 minutes.