Broccoli Corn Bread

Name: Broccoli Corn Bread
Ingredients: 1 box corn muffin mix; 1/4 c. applesauce; 1 c. egg replacement (equivalent to 4 eggs); 1/2 tsp. salt; 1 Tbsp. sugar (optional); 8 oz. non-fat cottage cheese; 1 small onion, diced; 1 (10 oz.) box frozen chopped broccoli

8 ingredients

7 steps

Ingredients

1 box corn muffin mix
1/4 c. applesauce
1 c. egg replacement (equivalent to 4 eggs)
1/2 tsp. salt
1 Tbsp. sugar (optional)
8 oz. non-fat cottage cheese
1 small onion, diced
1 (10 oz.) box frozen chopped broccoli

Directions

1

Preheat oven to 400°.
2

Thaw broccoli.
3

Coat a 13 x 9 x 2 pan with cooking spray.
4

Stir first three ingredients together and then add others, combining all items in a bowl.
5

Place in baking dish and bake 20 to 25 minutes.
6

(Store leftovers in refrigerator.)
7

Yield: 15 servings.