Broccoli Cornbread
6 ingredients
2 steps
Ingredients
- 1 box Jiffy cornbread mix
- 1 (10 oz.) pkg. frozen broccoli, chopped, thawed and drained
- 1 small onion, chopped
- 1 c. cottage cheese or grated sharp Cheddar cheese
- 4 eggs, slightly beaten
- 3/4 stick butter, softened
Directions
-
1Combine all ingredients and pour into a greased shallow casserole dish or can use muffin pan.
-
2Bake at 350° for 45 minutes or until golden brown.
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