Broccoli Cornbread
7 ingredients
6 steps
Ingredients
- 1 (7 1/2 oz.) cornbread mix
- 1 (10 oz.) pkg. chopped frozen broccoli, thawed and drained
- 4 eggs, slightly beaten
- 1 c. small curd cottage cheese
- 1 stick margarine
- 1 onion, chopped
- 1 tsp. salt
Directions
-
1Melt margarine and pour into eggs.
-
2Beat this and add cottage cheese.
-
3Add cornbread mix, broccoli and onion.
-
4Pour into a greased skillet and bake 30 minutes at 350°.
-
5This can be baked in a 9 x 13-inch pan instead of a skillet.
-
6Freezes well.
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